About Us


MIKADO JAPANESE STEAK HOUSE has been proudly serving Nashville for over 25 years. Come and experience for yourself why MIKADO is a Nashville landmark.

MIKADO has not only been serving great food since 1982 but also helping create unforgettable experiences! Our unique open table format (hibachi) lets you see your dinner being prepared right in front of you by your own Master Chef. We are the authority of Japanese hibachi cuisine.

Whether it's just the 2 of you or the 20 of you, everyone is sure to have a great time. In addition to your choice of entrée, all meals include soup, salad, fried rice, appetizer shrimp, Japanese style vegetables, and dessert.

We use only the freshest ingredients in all of our culinary offerings. In addition, all of our Master Chefs have gone through rigorous training before they ever see their first table of guests.

Our open tables are also the perfect place for hosting your next large gathering. Our tables seat up to 10 people but we also have 2 enclosed banquet rooms that seat up 22 people each with 2 cooking tables. Our banquet rooms are shielded off from the rest of the dining room so your group can have the best experience for your special occasion!

With the average restaurant lasting only 2 years, come find out we've been bringing people back for over 25 years.

Reservations only accepted and encouraged for parties of 10 or more.

Open Sunday 4:30-9:30pm, Mon-Thu 5:00-10pm and Friday & Saturday 5:00-10:30pm.